Our rosé wine. First vintage 2024.
Merlot 100%, from the vineyards of Val Liona. Manual harvest in the second week of September. Direct pressing, vinification in amphora, ageing in amphora and fibreglass.
A Merlot rosé that evokes southern France, strength, colour, elegance.
Dry rosé, deep pink tending to brick. Good structure, moderate acidity. A wine that can be aged for a few years in bottle.
Harvest:
Carried out by hand in the second week of September in plastic crates of approximately 15 kg.
Winemaking:
In amphora after direct pressing. Followed by ageing in amphora and fibreglass tanks until bottling.
Alcohol content: 13.5% Vol.
Ageing: Wine ready to drink or can be aged for 3 to 5 years.
Characteristics: Dry rosé wine, deep pink tending to brick. Good structure, moderate acidity. Suited as an aperitif with raw fish and shellfish, flavourful pasta dishes with tomato base or meat ragù, light meats. A wine that can be aged for a few years in bottle or drunk immediately.
Denomination: Rosé Wine IGT Veneto / Lot L.13 |
Grape variety: Merlot 100% |
Lot: L.13 |
First vintage of production: 2024 |
Origin of the grapes: |
Estate vineyards in Val Liona (VI), Colli Berici. |
Production area: Località Giacomelli, Val Liona |
Exposure: South-west |
Altitude: 180-200 m a.s.l. |
Soil: Calcareous-ferrous |
Planting density: 4,200 vines/Ha |
Average vine age: 20 years |
Training system: Spur-pruned Cordon. |
Yield per hectare: Approximately 30 q/Ha |
Vineyard: Certified organic |
Treatments: Coverage products based on sulphur and copper only |
Grass control: Mechanical operations (soil mounding/demounding, inter-row blade, grass mulching). |
